Espresso Fortissimo

Espresso Fortissimo – Bold. Full of character. Unmistakable.

Our Espresso Fortissimo is a bold espresso roast in the classic Italian style—dark, full-bodied, and expressive. The blend consists of 60% fine highland Arabica beans and 40% high-quality Robusta peaberries. This balanced ratio creates an espresso that makes no compromises in intensity or body—a true classic for lovers of Italian espresso tradition.

Traditionally roasted, refined in flavor

The gentle, long-duration drum-roasting process brings out the layered aromas especially evenly. The Arabica beans give the blend a harmonious foundation with mild, chocolatey notes, while the Robusta peaberries add depth, richness, and characteristic body. The result: a velvety texture, dense and stable crema, and a lasting flavor that lingers on the palate.

Tasting notes & character

• Notes: dark chocolate, roasted nuts, a hint of cocoa powder

• Body: full and pronounced, with bold volume

• Crema: exceptionally dense, fine-textured, and stable

• Acidity: very mild—in favor of a clean, rounded flavor

• Finish: long-lasting, clearly defined, and pleasantly bittersweet

Espresso Fortissimo has a charming roughness and a distinctive character—a coffee with a few rough edges that stands apart from the mainstream and leaves a lasting impression.

Brewing recommendations

Perfect for espresso machines and super-automatic machines, Espresso Fortissimo also reaches its full potential in a classic moka pot (stovetop espresso maker). Its flavor stands up in milk drinks like cappuccino and latte macchiato, adding structure and intensity to the cup.