BACINO ESPRESSO
Brazil, Ethiopia, Indonesia, India
- Roast Level: Dark
- Blend
- Fair Trade Coffee
Not rated yet · Be the first to review it
from$10.15
≈ $20.30 / kg
Indicative price: the roaster’s shop has the current one.
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- Switzerland
- Ship to
- United States · Check on the roaster’s shop
The Bacino Espresso is complemented with Indonesian Mandheling coffee, which convinces with its unmistakable, intensely spicy aroma and full body and is also drunk by connoisseurs single-origin. The African Ethiopia Sidamo gives our espresso mixture a fine note of chocolate, citrus-like acidity, and a delicate scent of caramel in the finish. This perfectly balanced mixture is rounded off with a small amount of Brazilian grape dulce.
Taste profile
From the details listed by the roaster’s shop.
Tasting notes
- Fruity
- Nutty
- Chocolaty
- Spicy
- Roast LevelDark
- LightDark
- IntensityRather strong
- MildIntense
- AcidityMedium
- LowBright
Flavour groups
- Chocolate-Like and Nutty
- 4/4
- Fruity and Floral
- 4/4
- Roasted
- 3/4
- Spicy
- 4/4
Good for
- Espresso
- 4/4
- Capuccino
- 1/4
- Lungo
- 1/4
- Café Crème
- 1/4
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Beans | 500g | $20.30 | $10.15 |
| Ground-Espresso | 500g | $20.30 | $10.15 |
Description
Classy Arabica composition from three continents.
The basis is the Indian Malabar with its spicy, nutty aroma. The Bacino Espresso is complemented with Indonesian Mandheling coffee, which convinces with its unmistakable, intensely spicy aroma and full body and is also drunk by connoisseurs single-origin. The African Ethiopia Sidamo gives our espresso mixture a fine note of chocolate, citrus-like acidity, and a delicate scent of caramel in the finish. This perfectly balanced mixture is rounded off with a small amount of Brazilian grape dulce.
Bacino Espresso, gently roasted in the drum roaster for 13 minutes - the coffee for all lovers of a full-bodied espresso without bitterness and acidity.
By the way: The Bacino Espresso is also suitable for an aromatic, strong caffè crema.
Coffee types: 100% Arabica
Origin of green coffee:
India, Brazil, Ethiopia, Indonesia
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