
Bumbogo
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fromA$21.00
≈ A$71.00 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- Australia
- Ship to
- United States · ✓ Yes, according to the roaster’s shop
Sizes and prices
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Whole Beans | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground-Espresso | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground (AeroPress) | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground-Filter | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground for Percolator | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground for Plunger | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Ground for Stovetop | Espresso Roast | 250g | A$84.00 | A$21.00 ↗ |
| Whole Beans | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
Show all 14
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Ground-Espresso | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
| Ground (AeroPress) | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
| Ground-Filter | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
| Ground for Percolator | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
| Ground for Plunger | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
| Ground for Stovetop | Espresso Roast | 1kg | A$71.00 | A$71.00 ↗ |
Description
Fruity dark choc, hints of spice & winey body.
---An hour from the capital, Kigali, this new washing station is processing coffee from 523 farmers. Social enterprise, Raw Material, joins forces with their Rwandan partners, Muraho Trading Company (MTCo) to bring us this delicious natural coffee. Great relationships are the glue connecting the entire coffee chain! For this lot, MTCo, their various Rwandan washing stations including Bumbogo, and our regular partners, Raw Material, all played a part in bringing this coffee to us here at Five Senses... and now to you! Only recently established in 2017, the Bumbogo station is already turning out exceptional coffees from its neighbouring farmers. Ripe cherries, grown at ~1800MASL, are natural processed on raised drying beds, resulting in a consistently delicious cup!
--- Suggested Recipe ~~~ In: 21.5g Out: 35g Time: 30sec Temp: 94.5°C ===Reviews
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