Five Senses CoffeeKurinji, Aerobic Natural
- Natural
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fromA$25.00
≈ A$88.00 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- Australia
- Ship to
- United States · ✓ Yes, according to the roaster’s shop
Sizes and prices
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Whole Beans | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Espresso | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground (AeroPress) | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Filter | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Plunger | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Stovetop | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Percolator | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Whole Beans | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
Show all 14
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Ground-Espresso | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
| Ground (AeroPress) | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
| Ground-Filter | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
| Ground for Plunger | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
| Ground for Stovetop | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
| Ground for Percolator | Filter Roast | 1kg | A$88.00 | A$88.00 ↗ |
Description
Silky and complex cranberry, papaya & tropical fruits.
The name ‘Kurinji’ comes from a flower native to the Shevaroy Hills that blossoms only once every 12 years. Riverdale Estate has been a family farm for over a century, a proud heritage carried on by brothers Prakashan & Mohan. Prakashan and Mohan Balaraman took over their family farm in 2005 and redeveloped it from the ground up to accommodate the growing appetite for specialty coffee in India. Situated high in the Shevaroy Hills of the Eastern Ghats of Tamil Nadu. Natural spring water flows through the estate and is surrounded by a forest reserve rich in biodiversity and wildlife, with Indian bison (gaur), monkeys and peacocks living in the forest. This aerobic natural was fermented for 72 hours to achieve a vibrant boozy sweetness with notes of cranberry, papaya & tropical fruits.
--- Suggested Recipe ~~~ In: 22g Out: 44g Time: 28sec Temp: 94°C
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