

Ethiopia Sidama - Gatta Farm - Honey Process
Sidama, Shantawene Village, Ethiopia
- Roast Level: Medium
- Honey
- Single Origin
Ethiopia Sidama - Gatta Farm - Honey Process is a coffee from Ethiopia, sold by Fig Leaf coffee (Chesterland, United States). Region: Sidama, Shantawene Village. Process: honey. Variety: Heirloom Varieties. Roast: medium. Price: $8.00 to $26.00, depending on the size. That is from $57.32 per kilo.
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from$8.00$9.00
≈ $57.32 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Taste profile
From the details listed by the roaster’s shop.
- Roast LevelMedium
- LightDark
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 4oz | $70.55 | $8.00 ↗ |
| Ground-Espresso | 4oz | $70.55 | $8.00 ↗ |
| Ground (French Press) | 4oz | $70.55 | $8.00 ↗ |
| Ground - Coarse | 4oz | $70.55 | $8.00 ↗ |
| Ground - Chemex | 4oz | $70.55 | $8.00 ↗ |
| Ground - Drip | 4oz | $70.55 | $8.00 ↗ |
| Ground - V60 Pour Over | 4oz | $70.55 | $8.00 ↗ |
| Ground - K-Cup | 4oz | $70.55 | $8.00 ↗ |
Show all 24
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 8oz | $59.52 | $13.50 ↗ |
| Ground-Espresso | 8oz | $59.52 | $13.50 ↗ |
| Ground (French Press) | 8oz | $59.52 | $13.50 ↗ |
| Ground - Coarse | 8oz | $59.52 | $13.50 ↗ |
| Ground - Chemex | 8oz | $59.52 | $13.50 ↗ |
| Ground - Drip | 8oz | $59.52 | $13.50 ↗ |
| Ground - V60 Pour Over | 8oz | $59.52 | $13.50 ↗ |
| Ground - K-Cup | 8oz | $59.52 | $13.50 ↗ |
| Whole Beans | 16oz | $57.32 | $26.00 ↗ |
| Ground-Espresso | 16oz | $57.32 | $26.00 ↗ |
| Ground (French Press) | 16oz | $57.32 | $26.00 ↗ |
| Ground - Coarse | 16oz | $57.32 | $26.00 ↗ |
| Ground - Chemex | 16oz | $57.32 | $26.00 ↗ |
| Ground - Drip | 16oz | $57.32 | $26.00 ↗ |
| Ground - V60 Pour Over | 16oz | $57.32 | $26.00 ↗ |
| Ground - K-Cup | 16oz | $57.32 | $26.00 ↗ |
Description
Summary
Farm: Gatta
Process: Honey Process
Variety: Heirloom Varieties
Elevation: 1920-2020 MASL
Region: Sidama, Shantawene Village
Country: Ethiopia
The Cup:
Tons of perfumey jasmine with toffee and mild caramel flavors. Clean fruit-like sweetness and balanced acidity.
Gatta Farm is at the heart of Shantawene Village in the Bensa woreda in Sidama, Ethiopia. Located in a natural forest, the site is surrounded by waterfalls, rivers, and indigenous trees that are more than 100 years old. One of the rivers separates Shantawene from Bombe and runs from the hills above Keramo. Gatta Farm has been named after a waterfall that crosses the farm. Gatta Farm was a natural forest before being discovered by the cofounder Mulugeta Dukamo while managing the construction of Gafisse Station. They planted the first coffees in 2013 and established the drying station in 2017. The vegetation and forest surrounding the farm are useful as natural shade for the farm and the drying station. Planting, harvesting, and processing are mainly done by local residents. Women also work mainly in areas of quality control and processing. The farm aims to support local residents through work opportunities and providing a proper wage. Gatta Farm isn’t only a farm. It also consists of a drying station, a lodge, and a training facility. During harvesting season, the drying station becomes active and also offers accommodations for employees or trainees until the training has ended. The training facility offers training in coffee processing for interested individuals.
Sidama Region
The Sidama region is known for producing the most coffee at the highest grades in Ethiopia, and the geography explains why this is. This region spreads across fertile highlands, where half of the land is cultivated. The surrounding rivers and lakes along with the very high elevation results in cool weather and fertile soil. These factors, in combination with over 100 inches of rainfall per year, cause the coffee to ripen slower than in any other region in Ethiopia. There are over 50 cooperatives and 200 washing stations throughout Sidama.
Questions about Ethiopia Sidama - Gatta Farm - Honey Process
Where does Ethiopia Sidama - Gatta Farm - Honey Process come from?
It comes from Ethiopia. Region: Sidama, Shantawene Village. Producer: Gatta. Altitude: 1,920–2,020 m. Variety: Heirloom Varieties.
How is Ethiopia Sidama - Gatta Farm - Honey Process processed?
Processing method: honey.
What roast level is Ethiopia Sidama - Gatta Farm - Honey Process?
Roast level: medium.
How much does Ethiopia Sidama - Gatta Farm - Honey Process cost?
Price: $8.00 to $26.00, depending on the size. That is from $57.32 per kilo. Prices come from the shop and can change; the shop has the current ones.
Where can I buy Ethiopia Sidama - Gatta Farm - Honey Process?
In the online shop of Fig Leaf coffee: the prices on this page link to it. According to its shop, it delivers to United States, Canada, Switzerland, Germany, France, United Kingdom and 5 other countries. Cafendo does not sell coffee itself.
Answers built from the shop’s own data and the Cafendo catalog.
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