Fig Leaf coffeeDecaffeinated Colombia - Water Processed
Colombia
- Roast Level: Medium
- Single Origin
- Decaffeinated Coffee
Not rated yet · Be the first to review it
from$9.00
≈ $60.63 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Taste profile
From the details listed by the roaster’s shop.
Tasting notes
- Süß
- Nach Erdnusskrokant
- Ist angenehm weich
- Roast LevelMedium
- LightDark
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 4oz | $79.37 | $9.00 ↗ |
| Ground-Espresso | 4oz | $79.37 | $9.00 ↗ |
| Ground (French Press) | 4oz | $79.37 | $9.00 ↗ |
| Ground - Coarse | 4oz | $79.37 | $9.00 ↗ |
| Ground - Chemex | 4oz | $79.37 | $9.00 ↗ |
| Ground - Drip | 4oz | $79.37 | $9.00 ↗ |
| Ground - Pour Over | 4oz | $79.37 | $9.00 ↗ |
| Ground - K-Cup | 4oz | $79.37 | $9.00 ↗ |
Show all 24
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 8oz | $66.14 | $15.00 ↗ |
| Ground-Espresso | 8oz | $66.14 | $15.00 ↗ |
| Ground (French Press) | 8oz | $66.14 | $15.00 ↗ |
| Ground - Coarse | 8oz | $66.14 | $15.00 ↗ |
| Ground - Chemex | 8oz | $66.14 | $15.00 ↗ |
| Ground - Drip | 8oz | $66.14 | $15.00 ↗ |
| Ground - Pour Over | 8oz | $66.14 | $15.00 ↗ |
| Ground - K-Cup | 8oz | $66.14 | $15.00 ↗ |
| Whole Beans | 16oz | $60.63 | $27.50 ↗ |
| Ground-Espresso | 16oz | $60.63 | $27.50 ↗ |
| Ground (French Press) | 16oz | $60.63 | $27.50 ↗ |
| Ground - Coarse | 16oz | $60.63 | $27.50 ↗ |
| Ground - Chemex | 16oz | $60.63 | $27.50 ↗ |
| Ground - Drip | 16oz | $60.63 | $27.50 ↗ |
| Ground - Pour Over | 16oz | $60.63 | $27.50 ↗ |
| Ground - K-Cup | 16oz | $60.63 | $27.50 ↗ |
Description
Summary
Grower: Various small farms in the region
Variety: Castillo Region: Colombia Altitude: 1,500 masl Process: Water Processed Decaffeination
Tasting Notes: This coffee has a nice cherry blossom note on the first smell. Your first taste is very nutty and sweet like peanut brittle and raw sugar. It has a mellow hint of lemon zest as an undertone. It is very easy to drink and smooth.
Details
After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffee’s particular flavor. No chemicals are used in the extraction of the caffeine.
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