Cafendo
Decaf
Decaf 2

Turning Point Coffee

Decaf

  • Roast Level: Medium
  • Decaffeinated Coffee

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fromNZ$19.50

≈ NZ$73.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
New Zealand

Taste profile

From the details listed by the roaster’s shop.

Roast LevelMedium
LightDark

Sizes and prices

GrindCoffee SizeRoast LevelPer kgPrice
Whole Beans250gMediumNZ$78.00NZ$19.50 ↗
Ground-Espresso250gMediumNZ$78.00NZ$19.50 ↗
Ground-Filter250gMediumNZ$78.00NZ$19.50 ↗
Plunger250gMediumNZ$78.00NZ$19.50 ↗
Whole Beans500gMediumNZ$74.00NZ$37.00 ↗
Ground-Espresso500gMediumNZ$74.00NZ$37.00 ↗
Ground-Filter500gMediumNZ$74.00NZ$37.00 ↗
Plunger500gMediumNZ$74.00NZ$37.00 ↗
Show all 12
GrindCoffee SizeRoast LevelPer kgPrice
Whole Beans1kgMediumNZ$73.00NZ$73.00 ↗
Ground-Espresso1kgMediumNZ$73.00NZ$73.00 ↗
Ground-Filter1kgMediumNZ$73.00NZ$73.00 ↗
Plunger1kgMediumNZ$73.00NZ$73.00 ↗

Description

Full of flavour, not caffeine. Our ORGANIC Water Processed Decaf is grown by small holder family farms in Peru – South America.

Full flavoured, smooth and balanced.

Organic Peru

More detail

Peru – Cajamarca Region

PRODUCER – 2200 small family farms

VARIETALS – Typica, Caturra, Bourbon, Pache, Catimor

PROCESS – Fully washed

CENFROCAFE is an association of coffee producers, with headquarters in Jaén, Cajamarca department, and its operations extend to the provinces of San Ignacio in the same department and Bagua in the department of Amazonas.

Coffee is grown on mixed crop, small family farms.

The coffee is washed and pulped by hand on the farm with equipment that may be shared by several families, dried on tables under cover.

The short harvest starts in April and runs into May.

The coffee has a bright, spicy aroma, medium body, caramel flavour and sweet orange acidity and balanced sweetness.

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