Decaf House Blend

12 oz bag Decaffeinating coffee is a process generally done after coffee has left the port of origin. The best Decaffienation processes remove the caffeine from the raw coffee beans either via heated water, CO2 & water, or by using a natural compound derived from fermented sugarcane and acetic acid. Cheaper decaf coffees are done by a Methaline Chloride process. Harsh chemicals don't sound very appetizing, so we purchase decaf coffees   done with either Swiss Water, Mountain water, or Sugarcane Processing. Our blend has a slightly smoky flavor, perfect for use as an espresso, or drip brew. We don’t recommend switching to decaf from regular coffee before 10 p.m., You might just fall asleep, but if you must, our Decaf will fool even the most accomplished taster.