Cafendo
Skyline Overlook
Skyline Overlook 2

Commonwealth Joe

Skyline Overlook

  • Roast Level: Medium
  • Washed
  • Fair Trade Coffee

Not rated yet · Be the first to review it

from$16.99

≈ $37.47 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
United States

Taste profile

From the details listed by the roaster’s shop.

Tasting notes

  • Almonds
  • Chocolate
  • Honeysuckle
Roast LevelMedium
LightDark

Flavour groups

Sweet
1/4
Chocolate-Like and Nutty
2/4

Sizes and prices

GrindCoffee SizePer kgPrice
Whole Beans12oz$49.94$16.99 ↗
Ground (Moka)12oz$49.94$16.99 ↗
Ground (AeroPress)12oz$49.94$16.99 ↗
Ground (French Press)12oz$49.94$16.99 ↗
Medium (paper filter, pour-over)12oz$49.94$16.99 ↗
Medium Coarse (metal filter, chemex)12oz$49.94$16.99 ↗
Whole Beans2lb$42.54$38.59 ↗
Ground (Moka)2lb$42.54$38.59 ↗
Show all 18
GrindCoffee SizePer kgPrice
Ground (AeroPress)2lb$42.54$38.59 ↗
Ground (French Press)2lb$42.54$38.59 ↗
Medium (paper filter, pour-over)2lb$42.54$38.59 ↗
Medium Coarse (metal filter, chemex)2lb$42.54$38.59 ↗
Whole Beans5lb$37.47$84.99 ↗
Ground (Moka)5lb$37.47$84.99 ↗
Ground (AeroPress)5lb$37.47$84.99 ↗
Ground (French Press)5lb$37.47$84.99 ↗
Medium (paper filter, pour-over)5lb$37.47$84.99 ↗
Medium Coarse (metal filter, chemex)5lb$37.47$84.99 ↗

Description

Our traditional Latin American lot  is evocative of the orchards and honeysuckle along Virginia's classic Skyline Drive from Front Royal to Waynesboro. If you miss any of the relaxing majesty of the Shenandoah with the smoothest coffee in the land, it'll only be because you spilled.

Nicaragua San Juan Del Rio Coco “Bendicion”

Cooperativa Agraria Fuente de Bendicion was funded in 2016 by a group of small coffee growers in San Juan Del Rio Coco, in the department of Madriz. San Juan del Rio Coco is becoming one of the new regions within Nicaragua where the coffee industry is expanding and developing new profiles. The region offers many excellent conditions for the productions of high-end coffees but less known than the most traditional regions like Matagalpa and Jinotega. Fuente de Bendicion's goal is to promote sustainable agricultural practices among its members and improve the quality of the flavor profile to gain access to consumers of specialty coffee and obtain better premiums for its 24 members.

Roast level: Medium

Altitude: 1000  meters

Harvest: November

Process: Fully Washed 

Drying: Patio Dryer

Varietals:  Catuai, Caturra

Export: March

In the cup:
This coffee offers a sweet cup with a thick body, featuring flavor notes of chocolate, nuts, and hints of fruit.

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