Monte Avanzada – Vollautomaten-Blend

Country

Colombia, Brazil

Farmers

Various smallholder farmers
& cooperatives

Growing altitude / region

1,200 – 1,900 m (Arabica)
900 m (Robusta)

Composition

80% Arabica
20% Robusta

Processing

washed
natural

Intensity / flavor

Almond, chocolate, plum jam

Recommended brewing methods:

Fully automatic espresso machine

Monte Avanzada, a special blend for fully automatic machines

The Monte Avanzada blend brings together three carefully selected specialty coffees to create an expressive mix that we designed specifically for fully automatic machines. A washed Colombian Arabica, a naturally processed Brazilian Arabica, and a Brazilian Robusta complement one another to create a distinctive coffee with plenty of body and a pleasantly rounded flavor.

In the cup, the blend reveals delicate notes of almond, dark chocolate, and fruity plum jam. The natural sweetness of the Brazilian beans meets the clean, balanced aromas of the Colombian Arabica, while the Robusta adds extra body, strength, and a creamy texture.

Whether espresso, café crème, cappuccino, latte macchiato, or flat white, Monte Avanzada feels right at home in a fully automatic machine, no matter how it’s prepared. Its balanced blend of chocolate, nut, and fruit makes it a versatile all-around coffee for every coffee specialty.