Kings Cross – Espresso Blend

Kings Cross – Espresso Blend

A little cookie, a little praline, and a whole lot of wow

Flavor

Dark chocolate | Macadamia | Toffee

Arabica
90%
Robusta
10%

Discover our second house espresso blend: Kings Cross – Espresso Blend! An incomparable coffee that enchants the senses and takes coffee lovers on a delightful journey.

With a harmonious blend of chocolate and toffee notes, along with subtle hints of macadamia, our Kings Cross offers a unique taste experience that captures the essence of traditional coffees. This blend is perfectly suited to everyone who appreciates classic coffee flavors. Our experts carefully selected 45% fine Huila Arabica from Colombia, 45% superb Comsa Arabica from Honduras, and 10% high-quality Robusta from Uganda to create the perfect blend.

Let our slogan, „A little cookie, a little praline, and a whole lot of wow,“ guide you as you immerse yourself in the world of Kings Cross. Whether enjoyed as a traditional espresso, a creamy cappuccino, or a delicious coffee latte, this coffee will delight your taste buds and make your coffee break a real treat. Experience the magic of Kings Cross and unleash a fireworks display of flavors in your cup.

Welcome to a new era of coffee enjoyment!

Facts

Location:
45% Palermo Dry Mill | Huila || Colombia
45% Marcala | COMSA || Honduras
10% Ngoma | Rukungiri District | Uganda

Processing:
washed/natural

Growing altitude:
Colombia: 1,300m – 1,600m
Honduras: 1,200 – 1,700m
Uganda: 1,700m

At our roastery, we process only carefully selected coffees that are sourced sustainably and fairly. After all, without a healthy environment and happy farmers, there can be no good coffee for our customers and guests.

We gently roast all our coffees in our 15-kilo drum roaster at around 200 °C to create the best taste experience for you. We draw on all our experience to find the perfect balance between the coffee cherry’s fruity nuances and wonderful flavors during roasting.

Only when we’re satisfied with the result does the coffee make its way into your hands and cups.