Kenya Single Origin Coffee

The Difference You Can Taste

See how our fresh-roasted Kenya single origin compares to generic supermarket coffee.

FEATURE OUR KENYA ORIGIN GENERIC COFFEE Roasting Freshness Roasted fresh daily to order Sits on supermarket shelves for months Bean Selection & Grading Strictly sorted high-density beans Unsorted batches containing defects Processing Method Full wet-washed process for purity Inconsistent machine drying causing bitter bite Flavour & Mouthfeel Blackcurrant, raisin & milk chocolate Flat, bitter profile requiring extra sugar

Craft and Quality Breakdown

2,000m Volcanic Soil Growth

Source: High-altitude African volcanic slopes across Kenya

Key Benefit: High elevation and mineral-rich soils slow cherry development for rich sugar density

Quality Result: Full-bodied brew with a rich milk chocolate base and lasting warmth

Wet-Washed & Graded Clarity

Method: Clean water fermentation and strict size sorting

Key Benefit: Completely removes cherry pulp prior to drying to reveal pristine, unmasked fruit character

Quality Result: Vibrant blackcurrant acidity and sun-dried raisin sweetness

Dialling In Your Brew

This versatile single origin performs exceptionally across all extraction methods.

Espresso / Milk Drinks

Extracts a heavy, full body that carries milk chocolate and raisin notes cleanly through flat whites and lattes.

Pour Over / Filter

Highlights the bright, juicy blackcurrant acidity and aromatic sweetness for a pristine black cup.

Plunger / Stovetop

Enhances the rich, lingering finish and creates a deeply satisfying, robust morning brew.

Key Specifications & Origin Summary

• 100% Single Origin Arabica beans grown in high-altitude volcanic soils up to 2,000m
• Wet-washed processing and density sorting for maximum cup clarity and purity
• Roasted fresh daily to order in small batches for peak aroma and flavour density
• Supports smallholder farmers through direct fair-trade cooperative networks
• Versatile extraction excels in espresso machines, flat whites, plungers, and filter brews
• Naturally rich profile featuring blackcurrant, sun-dried raisin, and milk chocolate notes