Malongo
ETHIOPIAN MOCHA BEAN COFFEE
$6.20
- fruity, apricot and jasmine notes
- Arabica
- beans
You’ll be taken to the roaster’s shop to complete your purchase.
Lungo2/5
Sweet3/5
Roasted3/5
Espresso3/5
Capuccino3/5
Café Crème2/5
Fruity and Floral4/5
Details
- Flavor
- fruity, apricot and jasmine notes as well as wild notes
- Acidity
- Fruitily acidic finish.
- Caffeine
- Caffeinated Coffee
- Intensity
- Mild
- Composition
- Single Origin
- Roast Level
- Medium
- Coffee Grind
- Whole Bean
- Certification
- Fair Trade Coffee
- Coffee Bean Type
- Arabica
- Preparation Mode
- Fully Automatic Machines Coffee, Espresso Machines Coffee
- Countries of Origin
- Ethiopia
- Country of Manufacture
- France
Description
ETHIOPIAN MOCHA BEAN COFFEE
Powerful, very aromatic and perfectly balanced coffee, offering fruity, apricot and jasmine notes as well as wild notes.
Ethiopia produces an exceptional cru that grows on small farms in the Sidamo region. Cultivated traditionally according to ancestral gestures, picked by hand, this coffee is an integral part of the local culture and is the subject of a ceremony that can last two hours. In this region, the coffee garden is widespread, this agro-forestry system mixes large trees, (often) banana trees, coffee trees and annual plants. This harmonious production method allows sustainable land use and environmental conservation.
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