Brazil Mogiana Natural

Grown in the highlands of Brazil’s renowned Mogiana region, Bob-o-Link Mogiana is a standout offering from FAF Coffees, celebrated for its commitment to quality, sustainability, and community. This 100% Catuai lot, processed using the natural method, showcases the distinct terroir of smallholder farms nestled at elevations around 1,200 meters.

The 14+ screen size ensures a clean and consistent cup, with rich notes of milk chocolate, dried cherry, and roasted almond, underpinned by a smooth, full-bodied mouthfeel. Naturally processed under the Brazilian sun, this coffee retains its sweetness and fruit-forward clarity, making it a versatile choice for both espresso and filter.

Bob-o-Link isn’t just a coffee—it’s a movement. Named after the migratory bird that travels across the Americas, the project connects like-minded farmers who prioritize environmental stewardship, traceability, and the regeneration of their land.

Perfect for roasters seeking a sustainable, relationship-based coffee with exceptional flavor, Bob-o-Link Mogiana is a testament to how traditional Brazilian profiles can evolve with intention and care.

Country	Brazil
Region	Mogiana
Varietal	Natural Catuai 14+
Altitude	1,200 – 1,350
Processing	Natural
Cupping Notes	Milk Chocolate, Dried Cherry, Roasted Almond
Roast	Medium