Cafendo
Tangwen, Anaerobic

Five Senses Coffee

Tangwen, Anaerobic

  • Anaerobic

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fromA$21.00

≈ A$71.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Australia

Sizes and prices

GrindRoast TypeCoffee SizePer kgPrice
Whole BeansFilter Roast250gA$84.00A$21.00 ↗
Ground-EspressoFilter Roast250gA$84.00A$21.00 ↗
Ground (AeroPress)Filter Roast250gA$84.00A$21.00 ↗
Ground-FilterFilter Roast250gA$84.00A$21.00 ↗
Ground for PercolatorFilter Roast250gA$84.00A$21.00 ↗
Ground for PlungerFilter Roast250gA$84.00A$21.00 ↗
Ground for StovetopFilter Roast250gA$84.00A$21.00 ↗
Whole BeansFilter Roast1kgA$71.00A$71.00 ↗
Show all 14
GrindRoast TypeCoffee SizePer kgPrice
Ground-EspressoFilter Roast1kgA$71.00A$71.00 ↗
Ground (AeroPress)Filter Roast1kgA$71.00A$71.00 ↗
Ground-FilterFilter Roast1kgA$71.00A$71.00 ↗
Ground for PercolatorFilter Roast1kgA$71.00A$71.00 ↗
Ground for PlungerFilter Roast1kgA$71.00A$71.00 ↗
Ground for StovetopFilter Roast1kgA$71.00A$71.00 ↗

Description

Zesty blood orange, peach & strawberry.

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Above the Sipi Falls of eastern Uganda, 419 smallholders are farming SL14 and SL28 coffee varieties. Ripe cherries are picked and sealed in tanks, fermenting for 60 hours in this anaerobic environment before being turned out on raised beds to finish drying as whole cherry. The results are vibrant flavours of bright blood orange, juicy stonefruit and strawberry. Five Senses is proud to share this coffee not just for its cracking cup profile, but because profits are driving important social impact initiatives in the farming community. Win win!

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