Signature Blend

A Great Taste 2026 1-star award winner again, this time for our brand new recipe from August 2026! The Signature is a crowd favourite, both for the home barista and our busy coffee shops. Combining our two Nicaraguan offerings, including the new Lirios Organic, alongside the Brazilian, Mexican and El Salvador beans from the Roastery, the Signature produces an omni-roast which is velvety and nutty coffee, with notes of white chocolate, almond, molasses and with a syrupy cherry like acidity, particularly on espresso. 

Given the needs of a busy coffee shop, wanting to combine great tasting beans with efficiency in the dialling in process is what matters - which also means it is pretty perfect for the home brewer like you. The coffee offers a delightful acidity black, and a white chocolate and nutty feel to the drink when paired with milk. See the link in the footer to find out where you can drink it across Manchester and the NW.

Try this one if you are new to speciality coffee, or you like a coffee with versatility, as it is equally good with milk and milk alternatives, or 'as it is'. Being a fan of this one, we think you'll also like the El Borbollon from El Salvador and the TikuVa from Mexico!