Cafendo
São Pedro - Brazil
São Pedro - Brazil 2
São Pedro - Brazil 3

Hale Coffee Roasters

São Pedro - Brazil

Alta Mogiana, Minas Gerais, Brazil

  • Roast Level: Medium
  • Natural
  • Blend

São Pedro - Brazil is a coffee from Brazil, sold by Hale Coffee Roasters (Toronto, Canada). Region: Alta Mogiana, Minas Gerais. Process: natural. Variety: Yellow Catuai. Roast: medium. The roaster’s tasting notes: chocolate, hazelnut. Price: CA$22.00 to CA$115.00, depending on the size. That is from CA$50.71 per kilo.

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fromCA$22.00

≈ CA$50.71 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Canada

Taste profile

From the details listed by the roaster’s shop.

Tasting notes

  • Chocolate
  • Hazelnut
Roast LevelMedium
LightDark

Sizes and prices

GrindCoffee SizePer kgPrice
Whole Beans300gCA$73.33CA$22.00 ↗
Ground-Espresso300gCA$73.33CA$22.00 ↗
Ground (French Press)300gCA$73.33CA$22.00 ↗
Ground (Ibrik)300gCA$73.33CA$22.00 ↗
Medium Coarse (Chemex)300gCA$73.33CA$22.00 ↗
Medium (Drip)300gCA$73.33CA$22.00 ↗
Medium Fine (Pourover)300gCA$73.33CA$22.00 ↗
Whole Beans5lbCA$50.71CA$115.00 ↗
Show all 14
GrindCoffee SizePer kgPrice
Ground-Espresso5lbCA$50.71CA$115.00 ↗
Ground (French Press)5lbCA$50.71CA$115.00 ↗
Ground (Ibrik)5lbCA$50.71CA$115.00 ↗
Medium Coarse (Chemex)5lbCA$50.71CA$115.00 ↗
Medium (Drip)5lbCA$50.71CA$115.00 ↗
Medium Fine (Pourover)5lbCA$50.71CA$115.00 ↗

Description


Tasting Notes: Chocolate, Hazelnut

Hale Taste Scale: 5 - Crowd Pleaser

Varietals: Yellow Catuai

Elevation: 900m - 1,200m

Process: Natural

Farmer: Maria Lucia

Region: Alta Mogiana, Minas Gerais

Best Enjoyed As: Great base for espresso, versatile on many brew methods

Grown across generations in Brazil’s fertile Alta Mogiana region, São Pedro farm (including the Eldorado estate run by Maria Lucia and Laece França Faleiros) produces award-winning, high-quality Arabica coffee. Shifting to specialty coffee in 2010, the farm cultivates the high-yielding Catucai variety at altitudes up to 1,200 meters.

Using a natural (dry) process, the beans absorb natural sugars from the coffee cherry. A medium roast unlocks a full-bodied cup with low-medium acidity, featuring distinct notes of chocolate, nuts, and red cherry. This farm pioneers sustainability by utilizing eco-friendly biological inputs and organic fertilizers to protect local biodiversity

Questions about São Pedro - Brazil

What does São Pedro - Brazil taste like?

The roaster’s tasting notes: chocolate, hazelnut. Flavour groups: chocolate and nutty.

Where does São Pedro - Brazil come from?

It comes from Brazil. Region: Alta Mogiana, Minas Gerais. Producer: Maria Lucia. Altitude: 900–1,200 m. Variety: Yellow Catuai.

How is São Pedro - Brazil processed?

Processing method: natural.

What roast level is São Pedro - Brazil?

Roast level: medium.

How much does São Pedro - Brazil cost?

Price: CA$22.00 to CA$115.00, depending on the size. That is from CA$50.71 per kilo. Prices come from the shop and can change; the shop has the current ones.

Where can I buy São Pedro - Brazil?

In the online shop of Hale Coffee Roasters: the prices on this page link to it. Cafendo does not sell coffee itself.

Answers built from the shop’s own data and the Cafendo catalog.

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