PURO BIO - Diemme

PURO BIO - Diemme

PURO BIO is a blend obtained from 2 Arabica from Central and South America deriving from organic farming: Mexico Chiapas and Peru Chanchamayo.
Two origins processed with the washed and toasted method with the utmost care and attention in order to enhance the aromatic profile.
The result is a cup characterized by a pleasant sweetness, attributable to hints of honey and chocolate, a good body and a complex acidity typical of fresh fruit.
Puro Bio is available only in wheat in a 500g pack.

With Puro Bio Diemme now also looks at coffee grown and processed according to the international regulations of organic agriculture. In fact, the “organic” certificate guarantees the complete organicity and traceability of roasted coffee, coming from plantations that do not use chemicals and respect both the ecosystem and the well-being of the consumer. The roasting process, from storage to packaging, also does not alter the very high quality of the beans and takes place according to the maximum transparency.