Kenia Kirinyaga

Coffee from Kenya

Kenia Kirinyaga profile

• Country: Kenya
• Region: Kirinyaga
• Growing altitude: 1,400–1,600 m
• Harvest season: October–January
• Harvest method: selective hand-picking
• Processing: washed (fully washed)
• Varieties: Sl28, SL 34

New Ngariama Coffee Cooperative

In Kirinyaga, Kenya, the New Ngariama Coffee Cooperative plays a central role in coffee growing. Dedicated coffee farmers join forces here to produce high-quality coffee from Kenya and showcase it around the world. Through this cooperation, they strengthen their position both nationally and internationally.

The members rely on both traditional growing methods and modern approaches to achieve outstanding yields. Through ongoing training, the farmers optimize both the harvest and the quality of their coffee from Kenya.

Fair trade is another key focus. The cooperative ensures fair prices, creating stable sources of income for coffee farmers. It works closely with wholesalers and roasters so that its coffee from Kenya consistently meets the highest quality standards and earns recognition around the world.

The New Ngariama Cooperative also supports local initiatives in education, infrastructure, and health, helping to advance development in Kirinyaga.

Climate in Kirinyaga, Kenya: Perfect for high-quality coffee

The distinctive climate of Kirinyaga, Kenya, located at an altitude of 1,400 meters, has a significant influence on coffee growing. The region is known around the world for its excellent coffee, and its unique climate shapes its distinctive flavor profile.

The combination of a subtropical climate and mountainous terrain, moderate year-round temperatures of 20°C to 25°C, and regular rainfall creates ideal conditions for coffee growing. The high altitude and fertile soils further enhance the coffee’s aroma.

Years of farming experience shape coffee cultivation in Kirinyaga. Farmers make the most of the ideal climate to produce the highest-quality coffee beans. This coffee from Kenya not only supports the local economy but also strengthens Kirinyaga’s international reputation as a top coffee producer.