Espresso Blend

VARIETAL: Pacamor
BODY:Balanced, silky
ACIDITY:Citric
TASTING NOTES:This balanced dark roast coffee has notes nuts, lime, and sugar cane
PROCESS:Washed
ELEVATION/REGION:1250 MASL/Tapachula, Chiapas
FARM: Finca Peru – Paris
NET WEIGHT: 12 oz (340g), Whole Bean

Roasted to perfection, our Espresso blend coffee has a smooth, intense, rich dark chocolate flavor, super creamy body and massive crema.

Made exclusively with Arabica coffee, our espresso roast profile mimics that of one you’d find in European cafes. Developed by our founding roaster, this profile promises rich chocolaty espresso with a smooth finish!