Fig Leaf coffeeDecaffeinated Maya - Select Water Process Roasted Coffee
- Roast Level: Dark
- Decaffeinated Coffee
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from$9.00
≈ $57.32 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Taste profile
From the details listed by the roaster’s shop.
- Roast LevelDark
- LightDark
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 4oz | $79.37 | $9.00 ↗ |
| Ground-Espresso | 4oz | $79.37 | $9.00 ↗ |
| Ground (French Press) | 4oz | $79.37 | $9.00 ↗ |
| Ground - Coarse | 4oz | $79.37 | $9.00 ↗ |
| Ground - Chemex | 4oz | $79.37 | $9.00 ↗ |
| Ground - Drip | 4oz | $79.37 | $9.00 ↗ |
| Ground - Pour Over/K-Cup | 4oz | $79.37 | $9.00 ↗ |
| Ground - Extra Fine | 4oz | $79.37 | $9.00 ↗ |
Show all 24
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 8oz | $66.14 | $15.00 ↗ |
| Ground-Espresso | 8oz | $66.14 | $15.00 ↗ |
| Ground (French Press) | 8oz | $66.14 | $15.00 ↗ |
| Ground - Coarse | 8oz | $66.14 | $15.00 ↗ |
| Ground - Chemex | 8oz | $66.14 | $15.00 ↗ |
| Ground - Drip | 8oz | $66.14 | $15.00 ↗ |
| Ground - Pour Over/K-Cup | 8oz | $66.14 | $15.00 ↗ |
| Ground - Extra Fine | 8oz | $66.14 | $15.00 ↗ |
| Whole Beans | 16oz | $57.32 | $26.00 ↗ |
| Ground-Espresso | 16oz | $57.32 | $26.00 ↗ |
| Ground (French Press) | 16oz | $57.32 | $26.00 ↗ |
| Ground - Coarse | 16oz | $57.32 | $26.00 ↗ |
| Ground - Chemex | 16oz | $57.32 | $26.00 ↗ |
| Ground - Drip | 16oz | $57.32 | $26.00 ↗ |
| Ground - Pour Over/K-Cup | 16oz | $57.32 | $26.00 ↗ |
| Ground - Extra Fine | 16oz | $57.32 | $26.00 ↗ |
Description
Summary
Grower: Cafe Organico Marcala, S.A. (COMSA) District: Honduras Elevation: 1295-1699 meters Process: Water Processed Decaffeinated Cert Details: Organically Grown Green CoffeeDetails
In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies.
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