Bio Kaffee Aßlinger Biomischung

Organic Coffee Aßlinger Organic Blend – mild for any time of day

Aßling in Upper Bavaria is home to Martermühle—and our love of nature is reflected in our low-acid Aßlinger Organic Blend. Using organic green coffee from Mexico and Peru, our roasters bring out aromas of chocolate and hazelnut in these fine Arabica beans; a hint of spice rounds out this full-bodied, velvety-smooth organic classic. Mild and suitable for any time of day.

Tasting profile at a glance

• Intensity: medium-bodied
• Flavors: chocolate, hazelnut, a hint of spice
• Character: full-bodied, velvety-smooth, low-acid
• Origin: Mexico & Peru
• Quality: organic · Arabica

Preparation

A mild all-rounder for automatic coffee makers, pour-over, espresso machines, and French presses. Available as whole beans or freshly ground for your brewing method.

Frequently asked questions

Where is the coffee from?
Hand-roasted at the Martermühle coffee roastery in Bavaria; the beans come from Mexico and Peru.

Which brewing methods is it suitable for?
Suitable for automatic coffee makers, pour-over, espresso machines, and French presses.

Whole bean or ground?
You can get this organic coffee as whole beans or ground to suit your brewing method—for espresso machines, stovetop espresso makers, French presses, and pour-over.