Peru

Peruvian Delight: A Taste of Sustainable Harmony

Immerse yourself in the rich flavors and ethical practices of Peruvian coffee with Sol y Cafe. Founded in 2005, Sol y Cafe empowers over 1,100 farmer families through sustainable and organic coffee production.

This Peruvian coffee boasts:

• Sweet tropical fruit, honey vanilla, and caramel notes: A delightful flavor profile that tantalizes the taste buds with its sweetness and complexity.

• Jasmine floral fragrances: A delicate touch of floral aroma adds a touch of elegance to the overall experience.

• 100% Peruvian beans: Sourced directly from Sol y Cafe's network of dedicated farmers, ensuring authenticity and quality.

• 100% Organic: Committed to ethical sourcing, sustainable practices, and empowering local communities.

This 12oz variety pack also invites you to explore the world of coffee:

• Sumatra: Discover the unique earthy and herbal notes of Indonesian coffee.

• Bali Blue Moon: Experience the vibrant and complex flavors of this exotic origin.

Savor the taste of sustainable excellence with Sol y Cafe Peruvian Delight.

ORIGIN INFORMATION

Grower Cooperativa de Servicios Multiples Sol y Café Ltda (Sol y Café) | 1000 members Variety Typica, Caturra, Pache, Mondo Novo, Bourbon, Catuai, and Catimor Region Provinces of Jaén and San Ignacio in the department of Cajamarca, Peru Harvest April – September Altitude 900 – 2000 meters Soil Sandy loam Process Fully washed and dried in the sun Certifications Organic