Headspace Decaf Coffee

We begin with high-quality Mexican coffee, carefully decaffeinated using the Water Process method. This natural method removes caffeine while preserving the bean’s integrity, aroma, and flavour, resulting in a smooth, clean cup that never feels like an afterthought. The coffee is then Eco Roasted to highlight its natural character.

Our proprietary myco blend; reishi, cordyceps, lion’s mane, chaga, and tremella, works seamlessly with the coffee without compromising taste.