#Hambella Gourmet Microlot aus Äthiopien

Our #Hambella coffee is a microlot from the Guju region of Ethiopia. This gourmet coffee has a truly pronounced and enjoyable flavor. The coffee cherries are grown at an altitude of 2,000–2,300 meters and naturally hand-picked. The coffee beans are then dried in the cherry on African raised beds—a process called natural. This growing method results in a full flavor with plenty of sweetness. We roasted our gourmet coffee #Hambella as an omni roast so you can use it with all brewing methods. #Hambella has an SCA score of 87 points.