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Ethiopian Coffee
Henry's House of Coffee

Ethiopian Coffee

$18.94

Classic. Fruity. Clean. Henry's Ethiopian is uniquely sweet, floral, and aromatic.

You’ll be taken to the roaster’s shop to complete your purchase.

Herbs1/5
Lungo3/5
Spicy1/5
Sweet3/5
Bitter1/5
Roasted1/5
Espresso4/5
Capuccino2/5
Cereal-Like1/5
Café Crème2/5
Fruity and Floral4/5
Chocolate-Like and Nutty1/5

Details

Flavor
Classic, Fruity, Smooth
Caffeine
Caffeinated Coffee
Composition
Blend
Roast Level
Light
Coffee Grind
Whole Bean
Certification
100% Direct Trade Coffee
Preparation Mode
Fully Automatic Machines Coffee, Espresso Machines Coffee
Countries of Origin
Ethiopia
Country of Manufacture
United States

Description

  • CLASSIC ETHIOPIAN BEANS: Classic. Fruity. Clean. Henry's Ethiopian is uniquely sweet, floral, and aromatic. Whether you're trying craft roasts for the first time or a have a passion for third-wave coffee, this complex and innovative blend will blow you away. Our Ethiopian coffee has won a bronze medal three years in a row at the United States Golden Bean Awards.
  • AROMATIC & NUANCED: The Ethiopian creates a bright and balanced roast with aromatic, honeyed notes. Our light roasting of these beans allows the smooth, floral qualities of the coffee shine. Tried and true, Henry's Ethiopian coffee has won a bronze medal three years in a row at the United States Golden Bean Awards.
  • FRESH ROASTED BEANS: Our foil-lined bags keep coffee fresh for months if left unopened. Keep in an airtight container and do not freeze.
  • FRESH ROASTED BEANS: Our foil-lined bags keep coffee fresh for months if left unopened. Keep in an airtight container and do not freeze.BALANCED & CONSISTENT: Our unique roasting style ensures that our light roasts have the perfect balance of robust taste and a mellow body. The light roasts of Henry's House preserve more of their natural origin flavors, enhancing the delicious complexity of each blend. With every batch of the Ethiopian you'll be amazed at how flavorful it tastes.
  • HENRY’S HOUSE OF COFFEE: We started this business over 50 years ago and continue the tradition of coffee roasting with three generations. All coffees are roasted and packed in our San Francisco location, in the Sunset District.

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