Cafendo
Catiope Coffee
Catiope Coffee 2
Catiope Coffee 3
Catiope Coffee 4

Cafeuba

Catiope Coffee

  • Natural

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fromCOP 20

≈ COP 44 / kg

Buy from Cafeuba

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Colombia

Sizes and prices

Coffee SizePresentationGrindPer kgPrice
4.5ozBrew bags (10)–COP 157COP 20 ↗
4.5oz–Ground-FilterCOP 157COP 20 ↗
12oz–Whole BeansCOP 59COP 20 ↗
12oz–Ground (Fine)COP 59COP 20 ↗
12oz–Ground (Medium)COP 59COP 20 ↗
12oz–Ground (Coarse)COP 59COP 20 ↗
16oz–Whole BeansCOP 55COP 25 ↗
16oz–Ground (Medium)COP 44COP 20 ↗
Show all 14
Coffee SizePresentationGrindPer kgPrice
16oz–Ground (Coarse)COP 44COP 20 ↗
16oz–Ground (Fine)COP 55COP 25 ↗
2lb–Whole BeansCOP 61COP 55 ↗
2lb–Ground (Fine)COP 61COP 55 ↗
2lb–Ground (Medium)COP 61COP 55 ↗
2lb–Ground (Coarse)COP 61COP 55 ↗

Description

Cup profile: Red fruits – Molasses – Wine

Altitude: 1,750 m a.s.l.

Process: Natural

Variety: Catiope

Natural process: Process developed at Finca La Riviera, where the harvested coffee is left submerged in water for 12 hours and is then dried without pulping.

Translated automatically · Original language: Spanish

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