Caffè in grani Prestigio 50 Arabica | 50 Robusta

Prestigio Whole Bean Coffee – 50% Arabica | 50% Robusta – 1000g

O'ccaffè's Prestigio 50/50 is the perfect balance. Half Arabica, half Robusta: two distinct characters meet in a harmonious cup, where the floral smoothness of Arabica and the creamy strength of Robusta complement each other without either one overpowering the other.

An ideal choice for anyone who wants a complete, versatile, and consistently satisfying espresso—from the first cup of the morning to an afternoon espresso.

Why choose Prestigio 50/50?

• ✅ Perfectly balanced 50% Arabica / 50% Robusta blend – harmony between smoothness and strength
• ✅ Thick, long-lasting crema – Robusta ensures a rich, compact crema
• ✅ Balanced aromatic profile – neither too delicate nor too intense
• ✅ Medium-high intensity (5/8) – ideal all day long
• ✅ Medium, balanced roast – brings out the unique qualities of each bean
• ✅ Medium acidity – pleasant, never sharp
• ✅ More caffeine than 100% Arabica – thanks to the Robusta component

Tasting profile

• Aroma: Balanced, with notes of hazelnut, caramel, and a floral touch
• Body: Medium-full, rounded, and enveloping
• Acidity: Medium, well balanced
• Sweetness: Natural, with a milk chocolate aftertaste
• Crema: Thick, hazelnut-colored, and long-lasting
• Aftertaste: Long, warm, clean

Who is Prestigio 50/50 ideal for?

• ☕ Anyone looking for a balanced espresso that's neither too delicate nor too intense
• ☕ Anyone who uses a superautomatic machine and wants creamy, consistent results
• ☕ Anyone who loves cappuccino and wants a coffee that pairs well with milk
• ☕ Anyone who wants more caffeine than in 100% Arabica without sacrificing smoothness
• ☕ Anyone looking for a versatile coffee for all day long

Ideal for every brewing method

• ☕ Espresso machine (manual or automatic) – brings out the crema and aromatic balance
• ☕ Superautomatic machines – creamy, consistent results
• ☕ Moka pot – full body and balanced aroma
• ☕ Cappuccino and Latte Macchiato – pairs perfectly with milk
• ☕ French Press – reveals the blend's complexity in an extraordinary way

Comparison with other O'ccaffè blends

• Espresso Classico (70% Robusta / 30% Arabica) – more intense and full-bodied, less aromatic
• Prestigio 50/50 (50% Arabica / 50% Robusta) – perfect balance between strength and smoothness ✅
• Prestigio 70/30 (70% Arabica / 30% Robusta) – more aromatic and delicate, less body
• Crema e Aroma (100% Arabica) – the most delicate and floral in the range

Product information

• Blend: 50% Arabica, 50% Robusta
• Roast: Medium, balanced
• Intensity: 5/8 (medium-high)
• Acidity: Medium
• Format: Whole beans – 1000g
• Recommended grind: Fine for espresso, medium for Moka
• Storage: Store in a cool, dry place away from direct light
• Made in: Italy

O'ccaffè – The Italian art of coffee since 1986.