Big Horn Blend

Graceful and strong are two of the words that can be used to describe the character of the Big Horn Sheep and our wonderful blend. A big horn sheep sighting will mystify and hold the attention of a crowd of onlookers for hours. I suggest you stop and ponder life's wonders with a cup of this dynamic coffee. Dark roasted Guatemalan beans mixed with the very low acidity of Sumatran beans makes for a taste of coffee that you will want to have over and over again. So, go ahead, give it a try. I know you will agree.

At Rocky Mountain Roasting we know the best cup of coffee comes from a freshly roasted bean. We also know that the best way to bring out the flavor of coffee is by slow roasting the bean in its own aromas. This allows the bean to absorb all the delicious tastes that are produced when roasted in an old-fashioned drum style roaster. We continue to use this labor-intensive art form of roasting coffee, so that you can have that great cup of coffee anytime you desire. Reward you taste buds with a fresh brewed cup of our finest beverage. Bottoms up!