Make your favorite Coffee Bean & Tea Leaf’s Mocha Ice Blended Coffee Drink at home with just a few ingredients. 

Ingredients:

– 60 ml brewed espresso (2 shots)

– 350 gr ice 

– 90 ml non fat milk

– For the homemade Coffee Bean & Tea Leaf Mocha Powder we mix 1 spoon cacao powder with 1 spoon coffee creamer

– whipped cream

STEP 1. Brew your espresso and let it cool down to room temperature.

STEP 2. In a blender, add the ice, espresso, milk, cocoa powder and coffee creamer.  Blend until smooth.

STEP 3.  Pour your drink in a glass.

STEP 4. Top with whipped cream as desired.

Coffee – You can use an espresso shot, brewed coffee, cold brew coffee, brewed coffee that’s been chilled in the refrigerator or even instant coffee. 

Milk – You can use any milk you enjoy for instance  almond milk or oat milk

Caramel Sauce – We substitute the original Mocha Powder with the mixture of one spoon cacao powder plus one spoon coffee of creamer. Actually this is a more healthy version of the original Coffee Bean & Tea Leaf Mocha Powder which contains many other additives like soy lecithin, guar gum, xanthan gum, natural and artificial flavors. 

Whipped cream – You can also whip up some cream for topping your Iced Blended Coffee Drink. Enjoy!