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Tanzania Coffee
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Tanzania Coffee

Tanzania

  • Roast Level: Medium
  • Single Origin

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fromA$42.00

≈ A$42.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Australia

Taste profile

From the details listed by the roaster’s shop.

Roast LevelMedium
LightDark

Sizes and prices

GrindCoffee SizePer kgPrice
Whole Beans1kgA$42.00A$42.00 ↗
Ground-Espresso1kgA$42.00A$42.00 ↗
Ground (AeroPress)1kgA$42.00A$42.00 ↗
Stovetop grind1kgA$42.00A$42.00 ↗
Drip/Filter grind1kgA$42.00A$42.00 ↗
Pour Over grind1kgA$42.00A$42.00 ↗
Plunger grind1kgA$42.00A$42.00 ↗

Description

Tanzania Estate Coffee Beans: Value African Arabica - Medium Roast (1kg)

Discover Tanzania Estate coffee beans, Africa's best-kept secret for quality and value. This 100% Arabica medium roast coffee from the Arusha district offers a balanced, bright flavor profile similar to its expensive Kenyan neighbors.

Expect tamed acidity with delicious notes of malt, toffee, sweet caramel, and milk chocolate. Ideal for plunger, filter, and stovetop brewing. Buy 1kg of this freshly arrived African specialty coffee today!


Value African Specialty Coffee: Tanzania Estate

While famous Kenyan coffee prices soar, Tanzania offers a fantastic, high-quality alternative. Sharing similar geography, elevation, and soil conditions with Kenya, Tanzanian coffees deliver intense, rich, and highly flavored cups but at a significantly better value.

  • Origin: Arusha District, Tanzania (known as a 'coffee oasis').

  • Variety: 100% Arabica Coffee Beans.

  • Roast Level: Medium Roast (optimized for flavor balance).

  • Process: Wet-Processed (Shade-Grown Varietal).

  • Flavor Profile: Exhibits classic African characteristics but with a more balanced profile:

    • Tamed, but bright, acidity.

    • Delicious notes of malt and toffee.

    • Rich sweet caramel flavors.

    • Smooth milk chocolate finish.

This fresh lot, arrived in late mid 2026, showcases the exceptional value and distinct African coffee character we love.


Brewing Recommendations for Tanzania Coffee

The balanced flavor profile of our Tanzania Estate Arabica makes it highly versatile, but it truly excels in slow-brewing methods where its bright, high flavors can fully develop.

  • Ideal Methods: Plunger (French Press), Drip Filter, Percolator, and Stovetop (Moka Pot/Cafeteria).

If you love the intensity and flavor of African coffees but seek better affordability, this Tanzania medium roast is the perfect choice.

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