Rincon Red Blend

Dark doesn't have to mean bitter, and Rincon Red is how we prove it.

This is a deep, complex blend of coffees from Africa and Central America, roasted French. The cup is heavy bodied, with hints of wood, earth and wine-like notes. It goes down smooth and dark, but never bitter.

Think of it as the dark roast for people who want something more complex than smoke. There's a lot going on in this cup, and it rewards a slow first sip.

Rincon Red is sold in 12 oz and 5 lb bags. Whole bean is there for home grinders; everyone else can pick a drip, pour over cone or French press grind. You'll also find it in our Dark Roast Sample Pack, next to Montecito, Verona and State Street, if you want to taste your way through our darker side before you commit.