Hapuna Hawaiian Espresso Blend

Keala’s takes an un-traditional route in composing this unique Hawaiian Kona coffee blend. In Seattle, espresso is king. As a roaster, your espresso blend sets the bar by which you are judged. Keala’s Hawaiian coffee had this in mind when we created the Hapuna Blend.

Keala's Hawaiian Coffee uses coffees from Kona, Hawaii, Africa, and Indonesia to create a classic Seattle dark roasted coffee for it's Hapuna Espresso Blend. The Hapuna blend has a gulping thick body reminiscent of maple syrup. The finish is where the Kona coffee shines as simple sweet citrus hints leave your mouth. The Hapuna Blend works excellently as an espresso. As drip coffee, be prepared for a heavy cup of coffee!