Five Senses CoffeeGuariroba COE Lot 8
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fromA$25.00
≈ A$100.00 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- Australia
- Ship to
- United States · ✓ Yes, according to the roaster’s shop
Sizes and prices
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Whole Beans | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Whole Beans | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Espresso | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Espresso | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground (AeroPress) | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground (AeroPress) | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Filter | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground-Filter | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
Show all 14
| Grind | Roast Type | Coffee Size | Per kg | Price |
|---|---|---|---|---|
| Ground for Percolator | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Percolator | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Plunger | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Plunger | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Stovetop | Espresso Roast | 250g | A$100.00 | A$25.00 ↗ |
| Ground for Stovetop | Filter Roast | 250g | A$100.00 | A$25.00 ↗ |
Description
Jammy dark fruit & ripe mango with a delicate creamy-sweet aftertaste.
---Producer Homero Aguiar Paiva and his farm, Fazenda Guariroba (located in the region of Santo Antônio do Amparo), is a proud member of the SanCoffee group – which also supplies our much loved Santo Antonio coffee! When we heard his coffee placed 8th in this year’s Cup Of Excellence Pulped Natural lots, we jumped to bid for his lot and support the producer. We won the bid at USD 9.10 per pound (the winning lot went for a whopping USD 143 / lb!) and are excited to bring this coffee to Australia! A stunningly refined and balanced coffee; expect jammy dark fruits and ripe mango with a delicate creamy-sweet aftertaste.
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