Ethiopia - Coffee

From the birthplace of coffee comes a cup that opens with a gentle, mellow fruitiness that drifts into bright notes of fresh berry. As the cup develops, a rich, indulgent hint of Kahlúa emerges — deep, smooth, and subtly complex — without ever feeling heavy. Delicate floral whispers weave throughout, giving the coffee an almost tea-like elegance that lingers on the palate. The finish is clean and naturally sweet, requiring nothing added. Just pure, honest coffee.