El Corazon

REGION: Colombia, Ethiopia, Honduras TYPE: Blend PROCESS: Washed and Natural PRODUCER: Various NOTES: Chocolate, Brown Sugar, Berries ROAST: Medium-Dark VARIETALS: Various ELEVATION: 1500-2200 masl RECOMMENDED FOR: Drip, Espresso Follow your heart to your next cup of coffee: our El Corazon (“heart” in Spanish). With a fruity sweetness — hello natural Ethiopia — and mellow caramels — gracias Colombia y Honduras — this crowd favorite is loved both as drip or as spro with or without milk. So as we close on this delicious description, here’s our advice to you — throw your heart into everything you do and do everything caffeinated. Golden Bean Bronze Award Winner, 2019