Costa Rican - Medium Roast Coffee

Costa Rica 

Costa Rica is our medium roast built for clarity and consistency, a coffee that feels instantly familiar yet never boring. Roasted in small batches at our Bridgeport, Connecticut roastery, this coffee delivers lively acidity, gentle sweetness, and a smooth, polished finish.

This is the cup you come back to again and again.

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Flavor Profile

Costa Rica offers a vibrant but grounded cup with:

• Citrus brightness
• Tropical fruit notes
• Brown sugar sweetness
• Clean, smooth finish

Balanced and expressive without being sharp or heavy.

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Why You’ll Love It

Costa Rica is ideal for:

• Everyday drinking
• Coffee lovers who enjoy brightness without acidity overload
• Black coffee or coffee with milk

Its acidity cuts cleanly through milk while the sweetness shines when brewed black.

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Roasted Fresh in Connecticut

We micro-roast Costa Rica in Bridgeport, CT using one of the most fuel-efficient roasters in the industry. Each batch is roasted carefully and packed to order so it arrives fresh, aromatic, and full of character.

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Brew Tips

Get the most out of your fresh roast with our Brew Guides, featuring simple recipes and step-by-step brewing tips.

Costa Rica performs beautifully across brew methods:

• Drip – Clean and balanced
• Pour-over – Highlights citrus and fruit notes
• French press – Adds body while keeping brightness

Available in whole bean or ground to match your setup.

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Part of Our Single Origin Coffees

Costa Rica is part of our Single Origin Coffee lineup, showcasing coffees that highlight the distinct character of their growing regions. Explore more origins or pair it with other favorites in our collection.

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FAQ

Is this coffee acidic?

It has bright acidity, but it’s balanced and smooth rather than sharp.

Is Costa Rica good with milk?

Yes. The acidity cuts through milk while the sweetness stays present.

Is this coffee available whole bean and ground?

Yes, you can choose at checkout.