Description
It is the flagship blend of the Caffè Roen line, designed for professional use, both as an espresso and as a cappuccino, extra bar produces a soft and creamy espresso but at the same time with a strong and balanced taste. Thanks to the skilful blending of high quality natural American Arabica and high quality Asian Robusta, extra bar is characterized by a marked note of dried fruit and cocoa and a moderate acidity, which make it appreciated above all by those looking for espresso coffee with a classic taste Italian.
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