Kean Coffee

Kéan Coffee™ is the modern evolution of a long-time tradition by coffeehouse pioneer Martin Diedrich of providing the community with vibrant meeting places in which to enjoy the highest quality fresh roasted coffees on the planet. As the original direct-trade coffee roasters, we craft roast our carefully selected coffees from around the globe onsite daily, procured from small-holder farmers, many of whom we have had longstanding personal relationships with since the 1970s. Roasting our coffee onsite daily means your coffee has often been roasted within hours of the moment it reaches your cup. Our expertly trained baristas craft your coffee beverages to the highest standards.

Martin, founder of the Diedrich Coffee chain, left behind the corporate environment his family business had become to return to his roots as an independent coffeehouse operator and micro-roaster, and his ideals of what a coffeehouse and coffee culture should be. Martin, together with his wife Karen, put a lifetime of creativity, inspiration, and deep coffee experience into bringing Kean Coffee to life. Martin and Karen Diedrich aptly named this next generation of coffeehouses after their son, Kean.

In addition to our seasonally rotating selection of single origin coffees from every coffee-growing region, Kéan Coffee also features an outstanding selection of organic loose-leaf hot and iced teas, as well as non-coffee beverages like single origin sipping chocolates, matcha, turmeric lattes, and other crowd favorites. Our pastries and savories are baked fresh daily by small local artisan bakeries, including scrumptious gluten-free and vegan options. Come and enjoy our warm, community atmosphere in the true coffeehouse tradition!