GRANI L0 SPECIALTY KENYA KAKINDU ESTA BUS
GRANI L0 SPECIALTY KENYA KAKINDU ESTA BUS
VARIETAL: SL34.
REGION: Kiambu.
FARM: Kakindu Estate.
ALTITUDE: 1800 - 2000 m.
PROCESS: Natural.
CUP PROFILE: Lemon zest, chocolate ganache, umami.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Sweet
-
Roasted
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Country of Manufacture:
Italy
Countries of Origin:
Kenya
Flavor:
lemon zest, chocolate ganache, umami
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Aroma
Features
Fruity and Floral:
3
Sweet:
2
Roasted:
3
Bitter:
2
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
3
Espresso:
3
Lungo:
2
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| Coffee Size | Grind | Availability | Price | ||
|---|---|---|---|---|---|
|
In stock
|
$17.70 |
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