DIAMANTE pods
The highest expression of true Italian Espresso. Chocolate, dense, and perfectly balanced. Very persistent. 92% Arabica - 8% Robusta
There are no preparation suggestions
Aroma
-
Chocolate-Like and Nutty
Features
Coffee Bean Type:
Arabica - Robusta
Countries of Origin:
Brazil, Colombia, Guatemala, India
Flavor:
Chocolate, dense and perfectly balanced. Very persistent.
Composition:
Blend
Caffeine:
Caffeinated Coffee
Roast Level:
Very dark
Intensity:
Intensive
Acidity:
Balanced
Aroma
Features
Chocolate-Like and Nutty:
4
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