DINZLER organic coffee Peru
7,90 $
Organic certified coffee from Central America. Strong, full, dark chocolate. Always works.
Description
green coffee beans grow at an altitude of up to 1,700 meters. The coffee cherries are picked by hand on-site and, after careful processing, reach the DINZLER coffee roastery on the Irschenberg. The organic coffee Peru is a classic for everyday coffee enjoyment and is valued by coffee connoisseurs all over the world for its pleasantly strong and balanced aroma. The spicy taste nuances make it a popular breakfast coffee. Like all types of DINZLER coffee roastery, organic Peru coffee is refined using the long-term drum roasting process.
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