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    We’re artisan roasters whose years of experience bring unique tastes and characteristics to each and every one of our coffees.

    Did you know that Valerio Coffee is regulated by the FDA and the Department of Agriculture? This means that food safety procedures are taken seriously. Home-based and small roasters are not regulated by the FDA. As a result, there are no inspections, no safety requirements, and no reporting obligations in place whatsoever.

    Here at our Roasterie alongside Anthony Valerio, our local, coffee-loving team members physically roast and package your coffee within hours of roasting. Roasted coffee is shipped fresh within 48 hours of an order being placed. Batch numbers are on all roasts and are tracked using profile technology. This assures you that steps are taken to enhance the quality of our coffee. We work hard every day to provide you with amazing coffee!

    Valerio Coffee Roasters also sources great coffee through direct relationships with growers and importers. We also ensure responsible management of carbon emissions. Our roasters, though not large enough to be required, are connected to an afterburner, minimizing any smoke into the atmosphere. We care about the environment.

    If you want good, quality, responsibly-sourced beans and a thorough roasting process, trust a roaster who is FDA and Department of Agriculture-regulated. Trust Valerio Coffee Roasters.