Sumatra Gayo “adsenia” Triple Pick

$ 17.01

ALTITUDE

1,300 – 1,600 Meters

VARIETAL

Jember, Caturra, Tim Tim

PROCESS

Wet-Hulled, Sun-Dried on Concrete Patios, Triple Sorted

FLAVORS

Subtle, low-toned fudge with hints of plum and molasses. Mellow acidity and a thick body make this offering perfect as a stand-alone cup or as part of a blend.

PRODUCER

Various Small Farmers

SKU: 24296 Categories: , ,

Description

Our Sumatra Gayo “Adsenia” offering is sourced from single-family farms which are organized around the Ketiara Co-op and Processing Mill.  In the Takengon Highlands, all of the farmers belong to the Gayonese ethnic group and practice coffee cultivation methods that have been passed down for generations.  A high percentage of the farmers, particularly those from the most remote regions and villages in the area, are widows who have lost their husbands to decades of sporadic conflict.

To ensure only the highest quality beans made it to us, our importer paid more to have this lot “triple picked.”  Triple picked means that the coffee cherries were hand sorted three times during the harvest and processing stages to eliminate defects and unripe cherries.  The typical practice at most origins is to do this one or two times.

“Great Farmers Produce Great Coffee”

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