MALABAR
8,79 $
Indian Moonsooned Malabar beans have barely any noticeable acidity, are mild, have a full-body, and have a spicy earthy aroma. Thanks to their processing method, which is unique in the world (they are exposed to monsoon rain and wind), you get the exclusive taste.
Description
The acidic.
Indian Moonsooned Malabar beans have barely any noticeable acidity, are mild, have a full-body, and have a spicy earthy aroma. Thanks to their processing method, which is unique in the world (they are exposed to monsoon rain and wind), you get the exclusive taste. Together with other mild arabica and a little robusta, this coffee is ideal for people who appreciate a mild but still substantial coffee.
Origin of green coffee:
India, Brazil, Guatemala, Indonesia, Mexico, Uganda
Aroma
- bitter
- nutty
- spicy
Vendor Information
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