Ethiopia Sidama Medium

12,37 $

Tasting Notes:

Flavors: Green Bell Pepper, Grassy, Dry Red Wine
Body: Clean, Astringent, and Vibrant
Acidity: Medium acidity
Roast: Medium
Country: Ethiopia Sidama
Elevation: 1550-2200 Meters
Arabica Variety: Heirloom varieties
Milling Process: Natural Sundried

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Description

Grown exclusively in the Sidama province of Southern Ethiopia, this coffee is known for its seductive, floral aroma and spice notes. This medium-bodied coffee has a mild acidity highlighted by hints of currant and blackberry. 

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