Espresso Bio & Max Havelaar

$ 18.45

  • an intense aroma
  • Arabica/Robusta
  • beans

Description

Espresso Bio & Max Havelaar

The finest organic Arabica coffees from East Africa with Max Havelaar certification from Peru, Bolivia and Mexico mixed with fine BIO & Max Havelaar certified Robustas from East Africa are used for this espresso blend. The long roasting gives this coffee an intense aroma reminiscent of cassis and produces an uncompromising espresso without bitterness. A fair trade espresso from controlled cultivation that meets all expectations.

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