Costa Rica – Organic

Description

Flavor Notes: Cherry, Floral, Caramel, honey sweetness.

 Owned and operated by 3rd generation coffee grower Roberto Montero, this certified organic coffee grows in rich volcanic soil. This family takes special care of their farm, operations and community- they donated a large portion of their land to a national preserve and offer free medical care to their pickers and harvesters, ensuring that not just the coffee itself but also everyone who handles the coffee is well taken care of.

Images Provided by Royal Coffee, Inc.