Connoisseur Blend Coffee, 250g Tin

15,22 $


Strong, smooth, and rich in taste, these blends of South American Arabica beans are recommended for use in espresso and cappuccino and for after-dinner drinking. Many a Frenchman has told us they like it better than anything they find in Paris, which is quite a compliment.

When to drink:
Perfectly suited for after-dinner drinking

Colombia, Brazil

Brewing guide:
Best for use in cafetières and filter methods. Brew at a ratio of 55-60g of coffee per liter of water for best results. It will also make a remarkable espresso; aim to achieve a 25ml shot volume in 25-30 seconds.

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