Boru Batak

18,69 $

A quintessential Sumatran coffee: aromas of brown sugar, cinnamon, and white pepper introduce notes of stewed plum and almond in the cup. The big, vibrant body carries crisp rhubarb acidity and currant-like sweetness. Cedar and white pepper provide a spiced finish.


Producer: Town of Lintongnihuta
Farm: Smallholders
Region: North Sumatra
Altitude: 900-1,400 masl | 2,953-4,593 feet
Varietal: Jember, Ateng, Garundang
Process: Wet-Hulled
Roast: Light-Medium
Notes: Stewed Plum, White Pepper, Almond

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